This is only for fun, btw: I'm just playing with my new camera. Still, it's a very simple marinade that I've been making quite often recently for chicken breasts. Ultra-yummy, and very healthy too :)
Sprinkle some coriander seeds into a heavy-bottomed frying pan and heat them for... well, I'm not sure, but I generally do about 30 seconds, making sure not to burn them.
Sprinkle some coriander seeds into a heavy-bottomed frying pan and heat them for... well, I'm not sure, but I generally do about 30 seconds, making sure not to burn them.
Original size: 761px x 594px |
Current: 384px x 300px |
in this box: